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Amber Wood

Pana Chocolate
Product Development Chef
Food Demo Stage
Raw Pumpkin Pie / Almond Butter Fudge

Amber worked in Pana Chocolate’s raw kitchen as Head Chef before moving into her current product development role, which allows her the creative freedom to develop new cake, chocolate and specialty dessert recipes. Amber is a qualified chef and has trained with Matthew Kenney, the world’s leading raw food chef and entrepreneur specialising in a plant-based lifestyle.

My Presenters Sessions

Sunday, November 1

19:00 AEDT