Recipe:
Raw Cacao Sponge Squares

Yoko is the founder of Melbourne based organic raw food and living food cafe, Shokuiku. The desire to feed her new born daughter and herself healing natural food lead Yoko to discovering the importance of the relationship between good health, diet and lifestyle choices. Yoko studied the Macrobiotic lifestyle at the Kushi Institute in Japan, this inspired her to train as a holistic nutritionist which then opened up the world of raw and living foods. With the knowledge gained over the years her meals are nurturing and kind to the body and soul and of course your taste buds.

www.shokuikuaustralia.com
https://www.youtube.com/user/shokuikuaustralia
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https://instagram.com/shokuiku/